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How to remove unpleasant odors in Lunch box, Food container

In daily life, many items around us are often developed or redesigned to be more portable. For example, a water bottle is adapted from a drinking glass or water bottle to be more convenient to carry; a folding umbrella is adapted from a regular umbrella into a smaller, more compact form that is easier to carry; a powerbank is designed to be smaller and lighter, suitable for portability; a universal plug (travel plug) is designed to be compact, with all functions in one piece. There are also many other products, including a lunch box or food container, which are adapted from regular plates and bowls to be portable while also being usable for storing food and snacks. However, when food containers are used frequently and regularly, users may forget to clean or maintain them properly, or leave them in the refrigerator for too long. As a result, the food container may retain lingering food smells, unpleasant odors, or mustiness, which can also affect the food stored inside. There are many tips to help remove these odors. Simple methods to eliminate unpleasant smells in food containers or lunch boxes, using easy-to-find household items and ingredients, include the following:

Baking soda and warm water – Both of these ingredients are easy to find in general supermarkets. The method is to mix about 4 teaspoons of baking soda with warm water, about ¼ of the soaking container. Choose a container that is not too large for soaking. Place the food container in the mixture and soak for about half an hour or longer until the odor fades. Then rinse and clean with plain water. If the food container is large and you cannot find a container to soak it in, you can instead mix baking soda with warm water directly inside the food container.

Salt and lemon – These two ingredients are staples in many Thai kitchens and are often used to eliminate bad odors and mustiness. The method is to cut the lemon into wedges and sprinkle salt inside the food container. Rub the lemon and salt all over the container. Then prepare water with the sliced lemon pieces and soak the food container in it for about one night. After the time is up, wash the container with clean water. If salt is not available, lemon alone can also be used.

Tea bag – Tea bags are quite easy to find. The method is to pour hot water and place a tea bag in the food container. Leave it to soak for about one night, then rinse with plain water. If the odor remains after one time, the process can be repeated.

Vinegar – This is an ingredient that is easy to find and often seen in cooking shows, commonly used to eliminate fishy odors from food. The method is to mix vinegar with plain water in a soaking container. Soak the food container in the prepared mixture and leave it overnight, then rinse with plain water.

These odor-removal tips are basic methods that are easy to do and use ingredients that are simple to find—basic items that most kitchens already have. However, to prevent lunch boxes or food containers from retaining fishy smells or unpleasant odors, they should be cleaned regularly and used properly. For example: choose appropriate cleaning agents that help remove grease and odors; wipe the lunch box dry before storing it; avoid putting in foods with strong odors or very greasy foods. If it is necessary to store very oily food, use paper towels to absorb the oil and help reduce the smell. If the lunch box or food container has a silicone rim or silicone plug, these should also be removed and cleaned, since those areas may trap residue and be harder to wash thoroughly.